As the days turn cooler and evenings grow darker, a warm autumn drink becomes one of life’s simplest comforts.
Autumn has a wide range of flavours that bring a sense of cosiness, and flavoured syrups are the easiest way to enjoy them at home.
With just a splash, your everyday coffee, hot chocolate, or even apple juice can take on the inviting tastes of the season.
Vanilla brings comfort to every cup
When the weather cools, vanilla creates that instant sense of comfort we look for in autumn drinks. Vanilla syrup has a gentle sweetness that softens and balances drinks, making them feel smooth and creamy. It’s one of the most versatile flavours, blending seamlessly with coffee and chocolate or adding a mellow note to fruit-based drinks.
Drinks you can make with vanilla syrup
Vanilla dalgona coffee
This whipped coffee trend took the internet by storm, and it’s even better with vanilla syrup. The fluffy coffee foam layered over hot milk becomes a smooth and sweet pick-me-up that feels special without any fuss.
Vanilla biscuit mocha
This mocha blends chocolate, coffee and biscuit flavours, all tied together by the mellow sweetness of vanilla syrup. It’s the kind of drink that feels like dessert in a cup, ideal for a quiet evening.
Hazelnut adds richness and depth
Hazelnut captures the earthy side of autumn flavours. Hazelnut syrup has a nutty sweetness with just enough richness to feel satisfying without being heavy, adding character to coffee and chocolate drinks.
Drinks you can make with hazelnut syrup
Hazelnut latte
A smooth latte enhanced with hazelnut syrup, balancing espresso with a touch of sweetness. It’s an easy way to make your morning coffee feel like something from your favourite café.
Hazelnut hot chocolate
A childhood classic given new life with the sweetness of hazelnut syrup, creating a creamy, nutty flavour that’s perfectly suited to cold evenings.
Caramel creates indulgent sweetness
Caramel-flavoured syrup is a seasonal favourite for its buttery sweetness and hint of toastiness. It instantly evokes memories of traditional autumn treats like caramel apples, making it a natural fit for seasonal hot drinks.
Salted caramel syrup adds another dimension, with a light savoury flavour that makes the sweetness even more appealing.
Drinks you can make with caramel syrup
Caramel latte
Coffee paired with caramel syrup creates a smooth, indulgent drink with a comforting richness that keeps you coming back.
Caramel apple soda
A sparkling drink made from caramel syrup, apple juice, lemon juice and soda water. Refreshing yet nostalgic, it’s perfect for gatherings or a refreshing afternoon pick-me-up.
Caramel pumpkin latte
You can’t get a more autumnal drink than a pumpkin spiced latte. These well-loved flavours paired with caramel syrup create a warming drink that fills your kitchen with the scent of autumn.
Chai captures the spice of the season
Chai has long been a favourite year-round, but its aromatic blend of spices makes it especially popular in autumn drinks. Chai-flavoured syrup brings together warming spices like cinnamon, cardamom, ginger, and allspice to create a flavour that makes any drink feel instantly seasonal.
Drinks you can make with chai syrup
Chai hot chocolate
A smooth hot chocolate becomes aromatic and spiced with chai syrup. It’s a drink that feels familiar yet new, ideal for relaxing after a long day.
Bring the flavours of autumn into your home
Flavoured syrups make it simple to enjoy seasonal drinks without leaving the house. Vanilla, hazelnut, caramel and chai flavoured syrups each capture a different side of autumn, and the recipes above show how easily they can be used.
Tate & Lyle’s Barista Collection of flavoured syrups are designed for drinks you can enjoy every day. Explore the collection and start creating your own autumn favourites at home.
