
Prep
15 minBake
25-30 minsServes
1 to 1.5 kgDifficulty
Easy
About
Whether it is to use for your Victoria sponge, to add in your jam roly poly or just for spreading on your morning toasts, we have come up with this delicious strawberry jam recipe for you to try.

Strawberry Jam Recipe
Place the strawberries in a large saucepan or preserving pan. Cook very gently over a low heat for 15 minutes until the strawberries have softened and the juices run.
Add the Tate & Lyle Jam Cane Sugar and stir over a low heat until dissolved. Add the lemon juice and bring to the boil. Boil rapidly until setting point is reached - about 10 minutes (see note).
When the jam has reached setting point, take the pan off the heat and remove any scum from the surface. Leave to cool for 30 minutes, stir gently then spoon into clean warm jam jars. Cover and seal whilst hot, label when cold.
TOP TIP
To test for setting point: before you start making the jam place two or three saucers or small plates in the freezer. When testing, remove one of the plates from the freezer and take the jam off the heat. Spoon a little jam on to the plate and leave to cool. Push the jam with your finger and if the surface crinkles the jam is ready. If it is still too runny, boil for a further 5 minutes and test again.
Ingredients – 3 items
1

Strawberries
hulled

Jam Sugar

Juice of one lemon
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Whether you`re sipping hot or iced, take your drinks to the next level with Tate & Lyle Hazelnut Flavour Syrup 🌰☕✨ Rich, nutty flavour, and perfectly sweet, it`s the ultimate way to add a twist to your lattes, frappes, or milkshakes.
✨ Top tip: Try it with Minor Figures Oat Milk - its creamy texture and subtle flavour really bring out the hazelnut notes!
#HazelnutHappiness #TateAndLyleSyrups #DrinkUpgrade #OatMilkMagic #BaristaAtHome

It’s National Plum Day - the perfect excuse to celebrate this juicy seasonal star! 💜
Why not bake something special, like this Plum Hazelnut Crumble Tart? Made with Tate & Lyle Unrefined Demerara Sugar, it’s rich, golden, and finished with a deliciously crunchy crumble topping. A true treat for plum lovers!
Find the recipe via link in our bio.
#NationalPlumDay #PlumPerfect #TateAndLyleBakes #DemeraraDelight #SeasonalBakes

Bring the café experience home ☕✨ ☕✨
We’re giving you the chance to win our Home Barista Kit - a L’Or Philips Coffee Machine, 100 coffee pods, complete with Tate & Lyle flavoured syrups to elevate every sip. And because no perfect coffee moment should be enjoyed without a sweet treat, we’re also including @lylesgoldensyrup flapjacks.
Here’s how to enter:
1️⃣ Head to the prize draw page via the link in our bio
2️⃣ Answer the quiz question correctly ✅
3️⃣ And you could be sipping - and savouring - in style 🌿
T&C`s apply, you must be 18 or over, reside in the UK and not a Tate & Lyle Sugars employee. Enter before the 3rd of September 2025. Full T&Cs are available via a separate link in our bio.
Your perfect coffee moment starts here. ✨

Buttery, crumbly, and with a golden crunch - this Pistachio Shortbread is a bake worth savouring 💚✨
Made with Tate & Lyle Unrefined Demerara Sugar, it’s rich in flavour and perfectly textured, thanks to those signature crunchy sugar crystals. A simple yet special treat to enjoy with your next cuppa!
Find the recipe via link in our bio.
#ShortbreadTwist #TateAndLyleBakes #DemeraraDelight

Our Products
View all products
Recipe reviews
One review
I warm the sugar, it doesn’t take so long to dissolve