Prep
1 hr plusBake
2 minsServes
8Difficulty
Medium About
If you're looking for a decadent dessert that's sure to satisfy your sweet tooth, look no further than these delicious caramel-filled doughnuts! Imagine biting into a warm, fluffy doughnut, only to be greeted with a gooey, rich caramel center. The combination of the soft, pillowy dough and the creamy, sweet caramel is simply irresistible. Whether you're making these for a special occasion or just to treat yourself, you won't be disappointed with the results. So go ahead and whip up a batch of these heavenly doughnuts – your taste buds will thank you!
How to Make Caramel Filled Doughnuts
Start by mixing the flour, sugar, yeast and salt. Set to one side.
Warm the milk a little (don't boil!) and add in the butter.
Add 3/4 of the milk to the flour mix and keep adding until the mixture comes together to form a soft but not sticky dough.
Knead the dough for 5 minutes on a lightly floured surface.
Place the dough in a greased bowl and brush with oil before covering it with a damp towel and allow to rise for at least 1 hour.
Once the dough has doubled in size, take it out of the bowl and punch down all the air bubbles that have formed, and cut it into 8 pieces.
Roll each into an individual ball and rest for another 30 mins.
Make your caramel by bringing to boil the condensed milk (constantly mixing) until it turns into a caramel colour, add in your butter slowly and mix until combined. Set to one side to cool down.
Mix the Tate & Lyle Caster Sugar and Cinnamon together in a bowl.
Heat up oil and fry for about 2 min each side, when both sides are golden remove, drain and toss in the sugar mix.
Cut a small hole in the doughnut from one of the corners to the middle without reaching the other side.
Insert your piping tip with the caramel inside and pipe in about 3 tbsp.
Ingredients – 6 items
1
For the doughnuts
White bread flour
Tate & Lyle Granulated Sugar
Fast-action dried yeast
Salt
Milk
Butter
For the filling
Condensed milk
Butter
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Share a little love this Valentine’s Day with homemade Meringue Love Hearts 💗
Light, crisp and delicately sweet, these pretty treats are made with Tate & Lyle Golden Caster Sugar for a beautifully smooth finish and irresistible sweetness.
They’re easy to personalise too. Customise the flavours, colours or toppings to match what your loved one enjoys most, making them perfect for gifting, sharing, or enjoying together.
#ValentinesDayBakes #MeringueLoveHearts #TateAndLyleBakes
Celebrate National Pizza Day with a sweet twist 🍕✨
�Make your own pizza at home, but swap savoury for something a little more indulgent. A dessert pizza made with Tate & Lyle Sugar is the perfect way to get creative, think crisp base, sweet toppings, and plenty of fun for sharing.
Finish with a sprinkle of Tate & Lyle Unrefined Demerara Sugar for the perfect crunch. Because pizza night can be sweet too.
#NationalPizzaDay #DessertPizza #SweetBakes
Treat yourself to cosy comfort at home this Hot Chocolate Day with a minty twist on a classic ☕✨
�Made with Tate & Lyle Sugar-Free Mint Flavoured Beverage Syrup, it’s the perfect balance of rich, creamy chocolate and refreshing mint, pure winter bliss in a cup.
Shop your bottle directly from Amazon (link in bio!).
#HotChocolateDay #WinterWarmers #TateAndLyleSyrups
Celebrate International Sticky Toffee Pudding Day with the ultimate January comfort bake 🤎
�Made with Tate & Lyle Light Brown Soft Sugar, this classic dessert turns irresistibly rich and perfectly gooey, the kind of treat that makes cold days feel a little warmer.
Find the recipe via link in our bio.
#StickyToffeePudding #JanuaryBakes #TateAndLyleBakes
Add a pop of colour to your kitchen with this homemade Rhubarb & Vanilla Jam 💗✨
�Made with Tate & Lyle Jam Sugar, it’s vibrant, delicately sweet, and bursting with flavour. Perfect for spreading on toast, stirring into yoghurt, or gifting to someone special.
See the full recipe on our website.
#JamMaking #HomemadeGoodness #TateAndLyleBakes
Bake up some Veganuary deliciousness with these fluffy Vegan Banana Muffins 🍌💛
�Made with Tate & Lyle Unrefined Demerara Sugar, they’re sweet, golden, and irresistibly soft, a simple plant-based treat that’s perfect for any day of the week.
Find the recipe via link in our bio.
#Veganuary #VeganBakes #BananaMuffins #TateAndLyleBakes
Ring in the New Year with a cocktail that truly shines ✨🥂
Finish off your festive tipple with Tate & Lyle Granulated Sugar - the perfect touch of sparkle and sweetness to elevate any NYE drink. Or get creative and candy your own fruit for a show-stopping garnish. Because every celebration deserves a little extra shimmer! 💫🍒🍸
Cheers to a sweet New Year!
#NewYearsEve #TateAndLyleSugars #CocktailHour
Give the classic Christmas pudding a chocolatey twist this year 🎄🍫
This Chocolate Orange Christmas Pudding is bursting with festive flavour - rich, zesty, and made extra indulgent with Tate & Lyle Dark Brown Soft Sugar for that deep, caramel sweetness 🍊✨
A modern take on a timeless favourite that’s sure to impress at the Christmas table!
Find recipe via link in our bio.
#ChristmasBakes #TateAndLyleBakes #ChocolateOrange
Our Products
View all products
Recipe reviews
2 reviews
nice!
tasty