About
If you're in need of a cooling and refreshing drink that tastes delicious we've got you! These Watermelon Gin Slushies are guaranteed to quench any thirst and are ideal during the hot weather! Imagine frozen, sweet and juicy watermelon and raspberries with refreshing mint and lime sugar syrup made with Tate & Lyle Pure Cane Caster Sugar and a drop of gin for a good measure. Each sip is like a cool breeze in your mouth, and we guarantee they will be a hit at any garden party with friends or family!
To make the sugar syrup
Place the sugar and water in a small saucepan over a medium heat. Keep stirring until the sugar dissolves, bring to a boil and remove from the heat.
Add the lime juice and the mint and set aside to cool.
Strain the liquid and decant into a small bottle or a jar and store in the fridge.
To make the watermelon & gin slushies
Place the frozen watermelon, frozen raspberries, gin and 2-3 tablespoons of sugar syrup in a blender and whizz until well combined.
Pour into glasses, garnish with fresh mint and enjoy!
Ingredients – 8 items
1

Tate & Lyle Pure Cane Caster Sugar

Water

Lime
juice only

Fresh mint

Frozen watermelon

Frozen raspberries

Gin

Mint leaves
to garnish
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Find the recipe via link in our bio.
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Bring the café experience home ☕✨ ☕✨
We’re giving you the chance to win our Home Barista Kit - a L’Or Philips Coffee Machine, 100 coffee pods, complete with Tate & Lyle flavoured syrups to elevate every sip. And because no perfect coffee moment should be enjoyed without a sweet treat, we’re also including @lylesgoldensyrup flapjacks.
Here’s how to enter:
1️⃣ Head to the prize draw page via the link in our bio
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T&C`s apply, you must be 18 or over, reside in the UK and not a Tate & Lyle Sugars employee. Enter before the 3rd of September 2025. Full T&Cs are available via a separate link in our bio.
Your perfect coffee moment starts here. ✨

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Made with Tate & Lyle Unrefined Demerara Sugar, it’s rich in flavour and perfectly textured, thanks to those signature crunchy sugar crystals. A simple yet special treat to enjoy with your next cuppa!
Find the recipe via link in our bio.
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