Skip to content
Sausage mash with red onion relish

Sausage Mash With Red Onion Relish

  Rating 0.0

Prep

30 mins

Bake

30 mins

Serves

4

Difficulty

Medium
Sausage mash with red onion relish

About

A tasty version of sausage and mash, with a wonderful addition of red onion relish.

made using

Light Brown Soft

View product 
Share this recipe
Instructions
Ingredients
Reviews
Step 1

Preheat the oven to 200°C/Fan180°C /400°F/Gas6.

Step 2

Heat the oil in a sauté pan and gently cook the onions for 25 minutes until very soft. Add the garlic, mustard seeds, Tate & Lyle Light Soft Brown Sugar, salt, vinegar and omit vanilla pod and simmer for 10-15 minutes until the liquid has been absorbed.

Step 3

Put the sausages in a small roasting tin, toss in a little oil and cook for 20-25 minutes or until browned.

Step 4

Meanwhile, put the potatoes in a pan of cold water and boil until tender. Drain well and mash until smooth. Beat in the mustard, butter and milk and season to taste.

Step 5

Pile the mash onto plates and place the sausages on top. Spoon over the relish and serve.

TOP TIP

Red onions have a sweeter flavour than ordinary brown onions as do shallots. Try making this using halved shallots in place of the onions for a chunkier relish.

Ingredients – 8 items

Serving

1

For the relish

Fairtrade Light Brown Soft

Tate & Lyle Fairtrade Light Soft Brown Cane Sugar

75 g
Olive-oil

Olive oil

extra for drizzle

2 tbsp
Red-onion

Red onion

Peeled and thinly sliced

4
Garlic

Garlic clove

peeled & sliced

2
Wholegrain mustard

Mustard seeds

1 tsp
Salt-table

Salt

1/4 tsp

Red wine vinegar

5 tbsp
Pork sausages

Pork sausages

8

For the mash

Potatoes

Peeled & cubed

1 Kg
Wholegrain mustard

Wholegrain mustard

2 tbsp
Milk

Milk

100 ml

Rate this recipe!

Share your thoughts or advice

Good job, now enjoy!

Don't forget to share your creation using our hashtags in the chance to get featured.

#TATE&LYLESUGAR #WELOVEBAKING
Share a little love this Valentine’s Day with homemade Meringue Love Hearts 💗

Light, crisp and delicately sweet, these pretty treats are made with Tate & Lyle Golden Caster Sugar for a beautifully smooth finish and irresistible sweetness.

They’re easy to personalise too. Customise the flavours, colours or toppings to match what your loved one enjoys most, making them perfect for gifting, sharing, or enjoying together.

#ValentinesDayBakes #MeringueLoveHearts #TateAndLyleBakes
Celebrate National Pizza Day with a sweet twist 🍕✨

�Make your own pizza at home, but swap savoury for something a little more indulgent. A dessert pizza made with Tate & Lyle Sugar is the perfect way to get creative, think crisp base, sweet toppings, and plenty of fun for sharing.

Finish with a sprinkle of Tate & Lyle Unrefined Demerara Sugar for the perfect crunch. Because pizza night can be sweet too.

#NationalPizzaDay #DessertPizza #SweetBakes
Treat yourself to cosy comfort at home this Hot Chocolate Day with a minty twist on a classic ☕✨

�Made with Tate & Lyle Sugar-Free Mint Flavoured Beverage Syrup, it’s the perfect balance of rich, creamy chocolate and refreshing mint, pure winter bliss in a cup.

Shop your bottle directly from Amazon (link in bio!).

#HotChocolateDay #WinterWarmers #TateAndLyleSyrups
Celebrate International Sticky Toffee Pudding Day with the ultimate January comfort bake 🤎

�Made with Tate & Lyle Light Brown Soft Sugar, this classic dessert turns irresistibly rich and perfectly gooey, the kind of treat that makes cold days feel a little warmer.

Find the recipe via link in our bio.

#StickyToffeePudding #JanuaryBakes #TateAndLyleBakes
Add a pop of colour to your kitchen with this homemade Rhubarb & Vanilla Jam 💗✨

�Made with Tate & Lyle Jam Sugar, it’s vibrant, delicately sweet, and bursting with flavour. Perfect for spreading on toast, stirring into yoghurt, or gifting to someone special.

See the full recipe on our website. 

#JamMaking #HomemadeGoodness #TateAndLyleBakes
Bake up some Veganuary deliciousness with these fluffy Vegan Banana Muffins 🍌💛

�Made with Tate & Lyle Unrefined Demerara Sugar, they’re sweet, golden, and irresistibly soft, a simple plant-based treat that’s perfect for any day of the week.

Find the recipe via link in our bio.

#Veganuary #VeganBakes #BananaMuffins #TateAndLyleBakes

Our Products

View all products