Prep
20 MINSBake
0-5 minsServes
10+Difficulty
Medium About
Try these easy & delicious rainbow doughnuts, perfect for baking with your family or friends.
How to make this recipe
Mix all dry ingredients together then slowly add the wet ingredients
Combine into a dough and separate with circle cutters
Fry in oil for 3-4 mins
Mix Tate & Lyle Icing Sugar with milk and food colouring. Use sprinkles to decorate.
Ingredients – 7 items
1
Tate & Lyle Fairtrade Pure Cane Caster Sugar
Flour
Eggs
Buttermilk
Baking powder
Baking soda
Butter
Melted
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It’s National Baking Week - the perfect time to whisk up something wonderful! Here are 5 top tips to help you bake like a pro:
1️⃣ Read the recipe all the way through first - saving surprises mid-bake and helps everything run smoothly 📖
2️⃣ Room temperature ingredients = smoother batters 🧈
3️⃣ Don’t over mix - keep it light and fluffy! 🍰
4️⃣ Always preheat your oven for an even bake 🔥
5️⃣ Embrace the freeze - save those sweet leftovers for later ❄️
Ready, set, bake! 🧁💛
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Trick or treat yourself this Halloween with these Salted Caramel Pumpkin Cupcakes 🧁🎃✨ Made with Tate & Lyle Fairtrade Pure Cane Soft Light Brown Sugar, they’re rich, fluffy, and packed with sweet-spiced flavour - the perfect mix of spooky and indulgent! 🕸️🧡
Bake up a batch and get into the Halloween spirit.
Find the recipe via link in our bio.
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Make yours at home with our easy recipe via link in bio.
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