Prep
1hrBake
20 minsServes
8Difficulty
Medium
About
This zesty lemon cake is bursting with fresh blueberries and sandwiched between lashings of thick cream cheese icing for a real tea-time treat!
Pre-heat the oven to 170C / Gas Mark 4. Beat the butter and sugars together until light and fluffy.
Beat in the eggs one at a time add the vanilla extract and lemon zest mix in well.
Fold in the flour and carefully mix in the blueberries.
Divide the mixture between the 3 cake tins and bake at 170C / Gas Mark 4 for 20 mins.
Cool and beat butter lemon juice and icing sugar together, blend in the cream cheese last.
Decorate each layer of the cake with a thin layer of the frosting and then cover the whole cake with the remainder. Finish off with the blackberries and blueberries and edible flowers.
Ingredients – 8 items
1
For the cake
Unsalted butter, softened
Caster sugar
Tate & Lyle Fairtrade Light Brown Sugar
Eggs
Self raising flour
Vanilla extract
Lemons, zested
Fresh blueberries
halved tossed in 20g self raising flour
For the Cream Cheese Frosting
Unsalted butter, softened
Cream cheese
Tate & Lyle Fairtrade Pure Cane icing sugar
Lemon juice
To decorate
Fresh blueberries
Blackberries
Edible flowers
we used violas
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Trick or treat yourself this Halloween with these Salted Caramel Pumpkin Cupcakes 🧁🎃✨ Made with Tate & Lyle Fairtrade Pure Cane Soft Light Brown Sugar, they’re rich, fluffy, and packed with sweet-spiced flavour - the perfect mix of spooky and indulgent! 🕸️🧡
Bake up a batch and get into the Halloween spirit.
Find the recipe via link in our bio.
#HalloweenBakes #TateAndLyleBakes #SaltedCaramelCupcakes
Cosy season is here 🎃☕✨ Warm up your mornings with the ultimate autumn classic - a Pumpkin Spice Latte made with Tate & Lyle Pumpkin Spice Flavour Beverage Syrup. Smooth, spiced, and perfectly sweet, it’s autumn in a cup! 🍂💛
Make yours at home with our easy recipe via link in bio.
#PumpkinSpiceSeason #TateAndLyleSyrups #CosyVibes
*CLOSED* We’ve teamed up with our Fairtrade friends at @clipperteas to celebrate Fairtrade Fortnight with the ultimate Afternoon Tea Hamper giveaway. 🫖🍰
Packed with a selection of Tate & Lyle sugars, flavoured beverage syrups, and five recipe jars to bake up something sweet - all perfectly paired with Clipper’s delicious Fairtrade teas. Because when we Do It Fair, it tastes even better. 💛
Want to win? Here’s how to enter:
1️⃣ Follow @tateandlylesugars and @clipperteas
2️⃣ Like this post ❤️
3️⃣ Tell us in the comments your favourite afternoon tea bake!
Good luck - and happy (fair) baking! ✨
Competition ends at 17:00pm on 6th October 2025. Must be a UK resident and 18+ to enter. Entries can be made via the Instagram or Facebook posts. One winner will be randomly selected by Tate & Lyle Sugars. The winner will be contacted directly by Tate & Lyle Sugars to arrange delivery of the prizes. Prizes may take 30 days to arrive. Prizes cannot be changed. This offer is in no way sponsored, endorsed, administered or associated with Meta. Failure by the winner to accept the prize within 10 days will result in another winner being chosen. Please do not reply to any other account regarding this competition apart from @tateandlylesugars and @clipperteas. Please click the link in our bio for the full list of T&Cs.
#DoItFair #FairtradeFortnight #Giveaway #AfternoonTea
What started as a clothing brand is now one of Wales’ most talked-about bakeries. WhoCult now hand-make thousands of donuts every day, from their iconic Homer to weekly sell-out specials. Matty’s in the kitchen to see the magic firsthand (and help torch a crème brûlée donut or two).
#TrustedByTheBest
Part of Trusted by the Best, promoting chosen Tate & Lyle customer bakeries.�#advert | T&Cs in bio
Our Products
View all products