Prep
2 HRBake
55 minsServes
8Difficulty
Medium About
This simple Homemade Cherry pie is utterly delicious and great to make the most of cherry season. The easy, buttery, and crispy crust is filled with sweet and juicy cherries, topped with a pretty and delicious lattice. This pie is perfect for sharing and will also make a great addition to any picnic or garden party!
To Make the Pie Crust
Heap the flour onto a clean surface, then make a well in the center. Add the cubed butter, egg, salt, and sugar into the well and using the tips of your fingers rub the ingredients together until you have a grainy texture.
Add the cold milk and mix again until the dough starts to stick together. Knead it a few times until smooth.
Divide into two, shape into disks and refrigerate for about 30 minutes to 1 hour.
To Make the Filling
In a large bowl, mix together the cherries, lemon juice, vanilla and almond extract, Tate & Lyle Pure Cane Caster Sugar and cornflour. Place in the fridge.
Preheat the oven to 190C (fan).
Roll out one of the chilled dough disks into large circle, about 10' in diameter. Carefully transfer the dough into a baking dish, pressing it gently around the edges. Trim off any excess dough.
Spoon the filling into the pie crust (discard the juices). Add a tablespoon of cubed butter on top.
Roll out the second chilled pie dough disk into a large circle and using a sharp knife, pizza cutter or pastry wheel, cut out 10 strips from the dough.
Arrange the strips into a lattice pattern on top. Trim off any excess dough and press the edges gently together.
Brush the pie with egg wash and sprinkle with Demerara sugar.
Bake the pie for 20 minutes, then reduce the temperature to 180C and bake it for another 30-35 minutes, until golden brown. Allow the pie to cool before serving, with a little vanilla ice cream.
Ingredients – 6 items
1
For the Pie Crust
Plain flour
Cold Butter
cubed
Salt
Tate & Lyle Pure Cane Caster Sugar
Large eggs
Milk
cold
For the Filling
Cherries
pitted and halved
Tate & Lyle Pure Cane Caster Sugar
Cornflour
Lemon juice
Vanilla extract
Almond extract
Butter
cubed
Egg
for egg wash
Unrefined Demerara
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Ice cream isn’t just for cones! 🍦✨
Take your favourite flavours to the next level - think gooey ice cream sandwiches, creamy milkshakes, or even layered into a show-stopping ice cream cake! However you scoop it, there’s no wrong way to enjoy a little frozen fun.
Find some inspo via link in our bio.
#TateAndLyleSugars #SummerTreats #IceCreamYourWay
Put a sunshine spin on a classic with these Pimm’s Cream Scones ☀️🍓
A fun twist on the traditional bake, this recipe combines the timeless charm of scones with the fruity, refreshing flavour of a summer favourite - Pimm’s! Made with Tate & Lyle Golden Caster Sugar, they’re perfect for garden parties, afternoon teas, or just because.
Find the recipe via link in our bio.
#TateAndLyleSugars #SummerBakes #Pimms #AfternoonTeaUpgrade
Cool down in style with a homemade Vanilla Matcha Frappe. Made with Tate & Lyle Vanilla Flavoured Syrup for that perfect balance of creamy sweetness, and topped with a swirl of indulgent squirty cream - it’s the ultimate café-style treat you can make at home.
Just blend, pour, and sip!💚✨
Find a variety of recipes via link in our bio.
#TateAndLyleSugars #Matcha #FrappeFix #MatchaMoments
Trusted by the Best – Comptoir Bakery 🥐
We’re kicking things off at the incredible @comptoir_bakery - a French-style bakery in the heart of London - where @mattyedgell steps into the kitchen to meet the team, get hands-on with their signature bakes, and discover why they trust Tate & Lyle Sugars to bring the magic to every bake.
From buttery, flaky croissant dough to their iconic pistachio brioche Brionut, everything they create is a labour of love - and sugar is at the heart of it. ✨
This is just the start of our journey to meet the brilliant bakers who put their trust in Tate & Lyle Sugars.
📍 First stop: Comptoir Bakery. Let’s go.
#tateandlyle #trustedbythebest
Want to bake something special for Dad this Father’s Day? 🧁
These easy triple chocolate cupcakes are rich, chocolatey, and packed with flavour - made even better with the warm, caramel notes of Tate & Lyle Golden Caster Sugar.
A simple, homemade treat that’s guaranteed to make him smile!
Find the recipe via link in our bio.🍫
#TateAndLyleSugars #WeLoveBaking #FathersDay #Cupcakes #Baking
Our Products
View all products
