Prep
30 minsBake
2.5 hrsServes
6Difficulty
Medium About
A beautiful accident that resulted in a delicious creation, Eton mess is a classic British Summertime dessert that is incredibly easy to make, and even easier to enjoy! Try your hand at our easy Eton mess recipe and get ready to experience the delicious combination of crunchy meringue, succulent strawberries, and luscious whipped cream!
Eton Mess Recipe
THE INTERESTING ORIGINS OF ETON MESS
Said to have been created at Eton College back in the 1920s, the origin story of Eton mess is nothing short of humorous. As the story goes, a strawberry pavlova intended as an after-match treat following a game of cricket was dropped, thus creating a literal mess at Eton! Although the validity of this story is questioned by many, it’s a whimsical and amusing story nevertheless!
Follow this 6-step easy Eton mess recipe and experience the most delicious culinary accident to have ever occurred!
Preheat the oven to 220°C/425°Fan/Gas 7.
In a large bowl whisk the egg whites using an electric hand whisk until they are stiff. Gradually add the sugar, little at a time making sure to keep the mixture firm.
Line a baking tray with parchment paper and using a large tablespoon, spoon dollops of the mixture onto the lined tray, leaving a little bit of space in between.
Bake on the bottom shelf of the oven for 1 hour to 1 hour 30 minutes until the meringues are hard. Leave to cool in the oven.
In the meantime, wash and hull your strawberries, and chop them roughly. Lightly crush one third of the strawberries into a compote.
TOP TIP
Be sure to totally nail your whipped cream by putting your bowl and whisk attachments into the freezer before mixing.
To prepare the whipped cream, whisk together the cold cream and vanilla extract with the icing sugar until it starts to form soft peaks.
TOP TIP
When making your meringues, be sure that the bowl you use is completely clean. This is because any leftover grease in your bowl could prevent the egg whites from properly forming the necessary stiff peaks.
Squash six of the meringues, and tip them in the whipped cream along with the chopped strawberries. Stir, and then add the strawberry compote, trying not to over-mix at this stage.
TOP TIP
Your Eton mess is best served immediately while the meringue is still crispy. The longer you leave it before eating, the softer and chewier the meringue will become.
Dollop into bowls, crushing the rest of the meringue on top and decorating with the remaining strawberries. Serve immediately.
TOP TIP
If you liked making this easy Eton mess recipe and enjoyed the outcome even more, be sure to pass it along to your friends and family!
Ingredients – 3 items
1
For the meringue
Fairtrade Tate & Lyle Golden Caster Sugar
Egg whites
Pinch of salt
To finish
Strawberries
Leaving a few on the side for decorating
Vanilla extract
Double cream
Fairtrade Tate & Lyle Icing Sugar
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Ice cream isn’t just for cones! 🍦✨
Take your favourite flavours to the next level - think gooey ice cream sandwiches, creamy milkshakes, or even layered into a show-stopping ice cream cake! However you scoop it, there’s no wrong way to enjoy a little frozen fun.
Find some inspo via link in our bio.
#TateAndLyleSugars #SummerTreats #IceCreamYourWay
Put a sunshine spin on a classic with these Pimm’s Cream Scones ☀️🍓
A fun twist on the traditional bake, this recipe combines the timeless charm of scones with the fruity, refreshing flavour of a summer favourite - Pimm’s! Made with Tate & Lyle Golden Caster Sugar, they’re perfect for garden parties, afternoon teas, or just because.
Find the recipe via link in our bio.
#TateAndLyleSugars #SummerBakes #Pimms #AfternoonTeaUpgrade
Cool down in style with a homemade Vanilla Matcha Frappe. Made with Tate & Lyle Vanilla Flavoured Syrup for that perfect balance of creamy sweetness, and topped with a swirl of indulgent squirty cream - it’s the ultimate café-style treat you can make at home.
Just blend, pour, and sip!💚✨
Find a variety of recipes via link in our bio.
#TateAndLyleSugars #Matcha #FrappeFix #MatchaMoments
Trusted by the Best – Comptoir Bakery 🥐
We’re kicking things off at the incredible @comptoir_bakery - a French-style bakery in the heart of London - where @mattyedgell steps into the kitchen to meet the team, get hands-on with their signature bakes, and discover why they trust Tate & Lyle Sugars to bring the magic to every bake.
From buttery, flaky croissant dough to their iconic pistachio brioche Brionut, everything they create is a labour of love - and sugar is at the heart of it. ✨
This is just the start of our journey to meet the brilliant bakers who put their trust in Tate & Lyle Sugars.
📍 First stop: Comptoir Bakery. Let’s go.
#tateandlyle #trustedbythebest
Want to bake something special for Dad this Father’s Day? 🧁
These easy triple chocolate cupcakes are rich, chocolatey, and packed with flavour - made even better with the warm, caramel notes of Tate & Lyle Golden Caster Sugar.
A simple, homemade treat that’s guaranteed to make him smile!
Find the recipe via link in our bio.🍫
#TateAndLyleSugars #WeLoveBaking #FathersDay #Cupcakes #Baking
Our Products
View all products
