Prep
20 MINSBake
25-35 minsServes
12Difficulty
Medium About
Chocolate indulgence but Easter themed, these gorgeous brownies are will be any chocolate lover’s delight!
How to make Easter Brownies
Line an 8” square tin with parchment. Preheat the oven to 180C/350F.
Place 200g of mini eggs into a sealed freezer bag and bash with a rolling pin into large chunks. Set aside.
Melt the butter in a small bowl, then add in the cocoa and whisk together until silky.
In a separate large bowl, beat the eggs and Tate & Lyle caster sugar until pale and creamy, about 5 minutes. Drizzle in the chocolate mixture, beating to evenly mix. Stir in the vanilla.
Sift in the flour, baking powder and salt. Fold in gently so you don’t lose the volume from the mixture. Tip in the mini eggs crushed earlier.
Tip the mixture into the tin, spreading out evenly into the corners. Bake for 25-35 minutes until the edges feel firm and the middle has the tiniest wobble.
Remove from the oven and immediately push the remaining mini eggs into the top of the brownie. Leave to cool in the tin before cutting into squares. Enjoy!
Ingredients – 9 items
1
Unsalted butter
melted
Cocoa powder
Tate & Lyle Caster Sugar
Large eggs
Vanilla
Plain flour
Baking powder
Salt
Mini eggs
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Celebrate National Fudge Day the right way!✨ Whip up a batch of blonde fudge with Tate & Lyle Light Brown Soft Sugar for that perfect caramel-y touch.
Find the recipe on https://www.wearetateandlylesugars.com
Take your BBQ to the next level! ☀️
Homemade ketchup that’s packed with flavour and effortless to whip up. Your friends will be impressed!
Find the full recipe on our website!
Savour the flavours of summer with these Feta, Red Onion & Cherry Tomato Tarts! A touch of Tate & Lyle Fairtrade Dark Soft Brown Sugar adds the perfect sweetness.
Perfect for a sunny picnic. Bake, pack, and enjoy wherever you like!
Find the full recipe on our website – link in bio.
Make the perfect iced latte with a touch of Tate & Lyle syrup! Smooth, sweet, and totally refreshing.
What’s your favourite flavour? ☕✨
Our flavoured syrups are available on Amazon and at sugarandsyrup.com.
Strawberry season is nearly here 🍓✨
Longer days, sweeter fruit, and endless baking inspiration.
Comptoir Bakery are already dreaming up their next creations - with Tate & Lyle Sugars always close to hand.
What will you be making first?
It’s World Baking Day! 🍰
Sweeten every bake with our range of sugars, perfect for cakes, cookies and treats! 💛🥄
Available to purchase directly from sugarandsyrup.com!
Celebrate World Cocktail Day with a twist! 🍹
Our Vanilla Peach Ice Tea Cooler gets a sweet upgrade with Tate & Lyle Vanilla Flavoured Syrup.
Perfect for summer sipping! ☀️✨
Please drink responsibly.
At Comptoir Bakery in London, every detail matters - from light, pillowy dough to the perfect finishing touch.
Tate & Lyle Sugars helps bring balance, texture and just the right sweetness - it’s why we’re Trusted By The Best.
Our Products
View all products
