Dark Hot Chocolate
Our decadently dark hot chocolate is the perfect treat after a long day or make it for someone to show you care.
CATEGORIES:
- beverages
- autumn
- winter
- coffee break
- vegetarian
YIELDS
1
PREPARATION
2 Minutes
INGREDIENTS
- 180ml milk
- 3 pumps (24ml) Tate & Lyle® Chocolate Pure Cane Syrup
- 20g dark drinking chocolate mix
HOW TO MAKE THIS RECIPE
- Pour the milk into a jug
- Add the dark drinking chocolate mix and Tate & Lyle® Chocolate Pure Cane Syrup
- Steam using an espresso machine
CHEF'S TIP
If you want a chocolate overload why not drink me with a Brownie or chunk of Spiced Shortbread?
