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Brown Sugar Chicken Bake

  Rating 0.0

Prep

5 min

Bake

20 mins

Serves

4

Difficulty

Easy

About

This sumptuous chicken dish is a rich favourite ideal for a BBQ in the sunny British weather or a Sunday roast.

made using

Dark Brown Soft

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Instructions
Ingredients
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Step 1

Preheat the oven to 200°C/400°F/Gas Mark 6.

Step 2

Put all the marinade ingredients in a large plastic sandwich bag and add the chicken and the onion. Seal and leave to marinate in the fridge for at least one hour.

Step 3

When you are ready to cook, tip the contents of the bag into a roasting dish and add the tomatoes. Bake in the oven for 20 minutes, then serve.

Ingredients – 8 items

Serving

1

For the marinade

Thyme

Thyme leaves

Dried

1 tsp
Fairtrade Dark Brown Soft

Tate & Lyle Fairtrade Dark Soft Brown Sugar

3 tbsp
Worcestershire Sauce

Worcestershire sauce

3 tsp
Chilli flakes

Dried chilli flakes

1/2 tsp
Vinegar

Balsamic vinegar

3 tbsp
Dark-sauce

Soy sauce

Dark

3 tbsp
Ketchup

Tomato ketchup

3 tbsp
Olive-oil

Olive oil

4 tbsp

For the chicken

Chicken leg

6
Red-onion

Red onion

Peeled and cut into wedges

4
Cherry Tomatoes

Cherry tomatoes

12

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