Prep
1hrBake
40-45 minsServes
12Difficulty
Medium About
A delicious warming dessert perfect for using up the abundance of seasonal apples and blackberries!
Apple and Blackberry Crumble Recipe
Preheat the oven to 180C/350F.
Make the fruit filling. Peel and chop the apples into ½ - 1” chunks and place in a large mixing bowl. Separately, mix together the cinnamon, cornflour and Tate & Lyle Granulated Sugar. Tip the cinnamon mixture in with the apples and stir to combine. Finally add in the blackberries and stir to evenly mix through. Set aside whilst making the crumble topping.
In a separate large mixing bowl, tip in the oats, flour and butter and rub together until well combined and clumping together. Tip in the Tate & Lyle Dark Brown Sugar and stir through until evenly mixed.
Give the fruit one more stir, then tip into an oven safe dish. Press down into an even layer. Spoon the crumble mix over the top of the fruit, spreading it out into an even layer all the way to the edges.
Place in the hot oven and bake for 40-45 minutes. The topping will be golden all through, and some of the filling will be bubbling through. Allow to cool for about 5 minutes before serving. Serve with custard, cream, ice cream or just on its own! Enjoy!
Ingredients – 5 items
1
For the fruit filling
Apple
Bramley
Cinnamon
Cornflour
Tate & Lyle Granulated Sugar
Blackberries
For the crumble topping
Oats
Plain flour
Butter
Unsalted
Tate & Lyle Fairtrade Dark Soft Brown Cane Sugar
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Make your own Tiramisu Coffee at home. ☕️🤎
A simple, indulgent coffee recipe inspired by the classic Italian dessert, with rich espresso, creamy mascarpone and a hint of hazelnut.
You’ll need:
- 1 double shot of espresso
- 1 tbsp mascarpone
- 120ml milk of your choice
- 1 tsp Tate & Lyle Hazelnut Flavouring Syrup
- Ice, optional
- Cocoa powder, to finish
Method:
- Brew a strong coffee or double shot of espresso.
- While your coffee brews, make the sweet cream by whisking together the mascarpone, milk and our Hazelnut Flavouring Syrup until smooth and creamy.
- Fill your glass with ice, if using, then pour in your espresso.
- Gently pour the sweet mascarpone cream over the coffee.
- Finish with a generous dusting of cocoa powder and a sponge finger!
A little taste of tiramisu, made for your coffee break. ✨
Ever thought pancakes could be tacos? 🌮🍓
Try this fun twist on dessert with soft, golden pancake-style taco shells made with Tate & Lyle Golden Caster Sugar, filled with fluffy whipped cream and juicy fresh strawberries.
Here’s how to make them:
Make the pancake shells: Prepare a thin pancake-style batter using Tate & Lyle Golden Caster Sugar, then cook until lightly golden.
Shape your tacos: While the pancakes are still warm, gently fold them into a taco shape and leave to cool.
Whip the cream: Whip your cream until light, fluffy and ready to pipe.
Fill: Add a generous layer of whipped cream to each pancake taco, then top with sliced fresh strawberries.
Finish: Give them a final dusting of Tate & Lyle`s Cane Icing Sugar for an extra sweet touch. ✨
Soft, creamy and fruity — a fun new way to enjoy dessert! 🍓
There`s nothing quite like homemade blackberry jam. ✨
Made with Tate & Lyle Fairtrade Cane Jam Sugar with Pectin, it`s the perfect way to capture the taste of the season.
Find the recipe via the link in our bio.
Time to upgrade your morning coffee? ☕✨
From smooth Vanilla to rich Caramel and warming Cinnamon, Tate & Lyle Flavouring Syrups make it easy to bring coffee-shop quality to your home brew.
Which flavour will brighten up your morning?
A classic dessert that never disappoints 🍓☁️
Make the perfect Easy Eton Mess with Tate & Lyle Pure Cane Caster Sugar for beautifully sweet meringue, fresh berries and fluffy cream.
Find the full recipe on our website – link in bio.
Treat yourself to something a little different 🍩✨
These Mini Ricotta Doughnuts are irresistibly soft, perfectly sweet and ideal for sharing with family and friends. Finished with a dusting of Tate & Lyle icing sugar, they`re guaranteed to disappear fast!
Ready to get baking? Find the full recipe on our website – link in bio.
Bank holiday plans? Make them minty fresh 🌿✨
Shake up a refreshing mocktail with Tate & Lyle Mint Flavouring Syrup – the perfect sip for a long weekend!
Our syrup range are available on Amazon and at sugarandsyrup.com
Looking for a fun summer activity? 🍪☀️
Get baking with homemade cookies – simple, delicious and perfect for making memories together.
What’s your favourite cookie flavour?
Our Products
View all products
