Preserving Sugar Tate and Lyle Preserving is a sweet, pure cane sugar with large, slow-dissolving crystals to reduce the risk of burning when you are making a preserve. There's no added pectin, so our Preserve Sugar is best used with fruits containing high pectin levels. For example, oranges, grapefruit and other citrus fruits. SIZES 1 kg BACK TO PRODUCT LIST NUTRITION INFORMATION Let's get preserving Chinese Sticky Ribs with Marmalade Marinade Classic Seville Orange Marmalade Recipe Lemon & Elderflower Marmalade Lemon Elderflower Cheesecake Seville Marmalade, Cheddar and Chilli Muffins Whisky Sour Marmalade Mojito Lime Marmalade Rosemary & Orange Jelly Mint & Lime Jelly Gingered Orange Marmalade
