Skip to content
Apple and Pecan Muffins With Salted Caramel Pecans

Apple and Pecan Muffins With Salted Caramel Pecans

  Rating 0.0

Prep

25 mins

Bake

17-20 mins

Serves

12

Difficulty

Easy
Apple and Pecan Muffins With Salted Caramel Pecans

About

These muffins are a lovely marriage of flavours with light, moist muscovado cane sugar, cinnamon and sweet apples.

made using

Light Muscovado

View product 
Share this recipe
Instructions
Ingredients
Reviews
Step 1

Preheat the oven to 180°C/Fan160°C, 350°F, Gas Mark 4.

Step 2

Using an electric mixer beat the butter and Tate & Lyle Light Muscovado Sugar until light and creamy for about 2 minutes. Add the egg, little by little, beating well between each addition, scraping down the sides from time to time.

Step 3

Next, add the pecans and apples, then lightly stir in the flour, cinnamon and maple syrup.

Step 4

Spoon the mixture into the muffin cases and bake on the middle shelf of the oven for 16-18 minutes until risen and golden. Cool on a wire rack.

Step 5

Next, make the icing by beating the cream cheese, butter, Tate & Lyle Light Muscovado Sugar and maple syrup together in a bowl until smooth. Swirl the icing over the muffins, then chill whilst you make the salted caramel pecans.

Step 6

In a small non-stick pan combine the Tate & Lyle Light Muscovado Sugar and 1 tbsp water over a moderate heat for 2-3 minutes until the cane sugar dissolves, stirring all the time. Increase the heat a little and cook briefly to make a dark caramel, then add the salt and pecans and toss to combine. Quickly transfer to the parchment paper and leave to harden for 10-15 minutes. Separate the pecans, decorate the muffins and serve.

TOP TIP

Feel free to add a sprinkle of cinnamon on top of the buttercream for an extra tasty flavor!

Ingredients – 8 items

Serving

1

FOR THE MUFFINS

Fairtrade Light Muscovado

Fairtrade Tate & Lyle Light Muscovado Sugar

110 g
Butter

Butter

Unsalted, softened

60 g
Eggs

Large eggs

At room temperature, beaten

2
Pecans

Pecans

Roughly chopped

75 g
Apples

Cox’s apples

Or similar, peeled, cored & roughly grated

1 medium
Flour

Self raising flour

Sifted

150 g
Cinnamon

Cinnamon

Ground

1 tsp

FOR THE ICING

Fairtrade Light Muscovado

Fairtrade Tate & Lyle Light Muscovado Sugar

75 g
Cream-cheese

Full fat cream cheese

110 g
Butter

Butter

Unsalted, softened

75 g

FOR THE SALTED CARAMEL PECANS

Fairtrade Light Muscovado

Fairtrade Tate & Lyle Light Muscovado Sugar

25 g
Salt

Pinch of fine sea salt

Pecans

Pecan halves

Halves

24

Rate this recipe!

Share your thoughts or advice

Good job, now enjoy!

Don't forget to share your creation using our hashtags in the chance to get featured.

#TATE&LYLESUGAR #WELOVEBAKING
BBQ season is calling, and we’ve got the secret ingredient for next-level ribs. Tate & Lyle Dark Muscovado Sugar brings a rich, sticky sweetness and deep, aromatic flavour that makes pork ribs irresistible.😋

Find the recipe via link in our bio.

#TateAndLyleSugars #BBQSeason #StickyRibs
15 2
Big news, bakers. 🍰
We’ve launched our own online shop! Whether you're after beverage syrups, granulated sugar or cane jam sugar - it’s all ready to order straight to your kitchen.
📦 Visit: sugarandsyrup.com (link in bio).

#tateandlyle #sugars
29 1
Today is International Tea Day - the perfect excuse to put the kettle on! ☕💛 

Celebrate with a comforting cup of Clipper Everyday Fairtrade Tea, perfectly paired with a spoonful (or cube) of Tate & Lyle Sugar. Simple, satisfying, and sustainably sourced - just how tea time should be. 🍃

#InternationalTeaDay #TimeForTea #FairtradeFavourites #TateAndLyle #ClipperTea @clipperteas
59 3
Who knew homemade jam could be this easy? 🍓 With Tate & Lyle Cane Jam Sugar, you can whip up your own delicious preserves in no time - no fancy equipment needed! Just fruit, sugar and a little bit of love. 

Find a variety of recipes via link in our bio.

#TateAndLyleSugars #Jam #Sugar #Homemade #JamMadeSimple
28 2
Our Barista Collection vanilla coffee syrup makes the best vanilla mocha, perfect with a generous dollop of warm Biscoff and a sprinkle of sweet, crunchy biscuit crumbs.

Find the recipe via link in our bip ☕️

#TateAndLyleSugars #Coffee #Mocha #BiscoffCoffee
32 1
These cute Easter cupcakes are great for baking with little ones over the holidays… or whipping up just for you on a slow Sunday afternoon.

We’ve used light muscovado sugar to make the sponge extra moist and fudgy – perfect with buttery chocolate icing and a handful of mini eggs.

Want to give them a try? Find the recipe via link in our bio 🥣

#TateAndLyleSugars #WeLoveBaking #EasterBakes #Baking #MiniEggs #EasterCupCake
53 0
Tate & Lyle icing sugar makes the smoothest (and cutest) decoration for these special Easter treats.

Grab those Easter cutters and get the kids involved with the icing and decorating – they’ll love it (results may vary).

Find the recipe via link in our bio.

Happy Easter! 🥚🐰🌷

#TateAndLyleSugars #EasterBakes #WeLoveBaking #Baking #EasterBiscuits
36 2
Whatever you’re doing this Mother’s Day, make it even better with a generous slice of Victoria sponge and a perfectly brewed cuppa 🍰☕️

This beautiful British classic is a great bake for beginners and we’ve put together an easy-to-follow recipe using our pure Fairtrade cane caster sugar.

Want to give it a try? Find the recipe via link in our bio 🥣

#TateAndLyleSugars #WeLoveBaking #Baking #MothersDayBaking #MothersDayBakes #VictoriaSponge #VictoriaSpongeCake
35 0

Our Products

View all products