Skip to content

Pineapple & Demerara Frozen Margarita

  Rating 0.0

Prep

10 mins

Bake

N/A

Serves

2

Difficulty

Easy

About

Stay chilled with this refreshing fruity cocktail - perfect for a sunny day.

made using

Unrefined Demerara

View product 
Share this recipe
Instructions
Ingredients
Reviews

Watch video instructions or scroll for step-by-step

Step 1

Put the pineapple chunks into a blender. Cut 2 slices from the lime for decoration, then squeeze the juice from the remainder and add this to the blender with the tequila, Triple sec and 4 tsp of the Tate & Lyle Demerara sugar.

TOP TIP

You could use Cointreau instead of triple sec if you already have some in your drinks cabinet.

Step 2

Tip half the ice cubes into the blender and blend for a few seconds. Add the rest of the ice cubes and blend again to give a thick, slushy consistency.

Step 3

Sprinkle the rest of the Demerara sugar onto a plate. Dip the rims of 2 Margarita glasses into water, then dip into the sugar, so that the rims are coated. Pour in the frozen mixture, then serve, decorated with lime and pineapple slices.

Please Enjoy Responsibly!

Ingredients – 7 items

Serving

1

Pineapple

Cut into chunks

100 g
Lime

Lime

1

Tequila

100 ml

Triple sec

50 ml
Fairtrade Unrefined Demerara

Tate & Lyle Demerara Sugar

3 tbsp
Ice cubes

Ice cubes

12

Pineapple

Slices (To garnish)

A few

Rate this recipe!

Share your thoughts or advice

Good job, now enjoy!

Don't forget to share your creation using our hashtags in the chance to get featured.

#TATE&LYLESUGAR #WELOVEBAKING
A little taste of what we’ve been working on. 🍋

#TrustedByTheBest

Part of Trusted by the Best, promoting chosen Tate & Lyle customer bakeries.#advert | T&Cs in bio.
Whether you're sipping hot or iced, take your drinks to the next level with Tate & Lyle Hazelnut Flavour Syrup 🌰☕✨ Rich, nutty flavour, and perfectly sweet, it's the ultimate way to add a twist to your lattes, frappes, or milkshakes.

✨ Top tip: Try it with Minor Figures Oat Milk - its creamy texture and subtle flavour really bring out the hazelnut notes!

#HazelnutHappiness #TateAndLyleSyrups #DrinkUpgrade #OatMilkMagic #BaristaAtHome
It’s National Plum Day - the perfect excuse to celebrate this juicy seasonal star! 💜 

Why not bake something special, like this Plum Hazelnut Crumble Tart? Made with Tate & Lyle Unrefined Demerara Sugar, it’s rich, golden, and finished with a deliciously crunchy crumble topping. A true treat for plum lovers!

Find the recipe via link in our bio.

#NationalPlumDay #PlumPerfect #TateAndLyleBakes #DemeraraDelight #SeasonalBakes
From the heart of Bristol to the hands of the very best. 🥖

Meet The Bristol Loaf - where craft, care, and the finest ingredients come together.

#TrustedByTheBest

Part of Trusted by the Best, promoting chosen Tate & Lyle customer bakeries. #advert | T&Cs in bio.
Bakes, business and the big questions – Matty sits down with Nazia from Greedy Cow for a quick-fire Q&A.

#TrustedByTheBest
Part of Trusted by the Best, promoting chosen Tate & Lyle customer bakeries.
#advert | T&Cs in bio
Buttery, crumbly, and with a golden crunch - this Pistachio Shortbread is a bake worth savouring 💚✨ 

Made with Tate & Lyle Unrefined Demerara Sugar, it’s rich in flavour and perfectly textured, thanks to those signature crunchy sugar crystals. A simple yet special treat to enjoy with your next cuppa!

Find the recipe via link in our bio.

#ShortbreadTwist #TateAndLyleBakes #DemeraraDelight
Decadent doesn’t even cover it. This is the Dubai Chocolate Doughnut – Greedy Cow Bakes’ showstopper, made with Tate & Lyle Sugars. 
 
#TrustedByTheBest �Part of Trusted by the Best, promoting chosen Tate & Lyle customer bakeries.�#advert | T&Cs in bio

Our Products

View all products