Prep
15 minBake
12 minsServes
Difficulty
Medium About
Batch baking it where it's at! It will allow you to bake a whole batch of delicious goodies but only use the oven once. Like these delicious, chewy, and crunchy cookies. One basic dough, 3 different flavours, such as classic chocolate chip cookies, white chocolate and raspberry cookies and peanut butter cookies, and long-lasting deliciousness, as they can be frozen for up to 4 weeks! Its a win-win!
How To Make Cookie Dough Three Ways
Mix both sugars with melted butter. Add the vanilla and eggs followed by the dry ingredients. Stir to combine.
Divide the dough between 3 separate bowls. Add chocolate chips to one bowl and fold. Add white chocolate chips and raspberries into another bowl and fold to combine. Add the peanut butter and chopped peanuts to the last bowl and fold. Chill the dough for 2 hours.
Preheat the oven to 180°C. Line two baking trays with baking paper.
Scoop the cookie dough into the baking trays using an ice cream scoop or a tablespoon. Place on the lined baking sheets and bake for 12 minutes. Remove from the oven and allow to cool for 5 minutes, then transfer to a cooling rack to cool completely.
Ingredients – 8 items
1
For the cookie dough:
Butter, melted
Tate & Lyle Fairtrade Pure Cane Soft Light Brown Sugar
Tate & Lyle Fairtrade Pure Cane Caster Sugar
Large eggs
Vanilla extract
Plain flour
Baking soda
Salt
Optional add-ons
Chocolate chips
White chocolate chips
Frozen raspberries
Smooth peanut butter
Lightly roasted peanuts, roughly chopped
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Make your own Tiramisu Coffee at home. ☕️🤎
A simple, indulgent coffee recipe inspired by the classic Italian dessert, with rich espresso, creamy mascarpone and a hint of hazelnut.
You’ll need:
- 1 double shot of espresso
- 1 tbsp mascarpone
- 120ml milk of your choice
- 1 tsp Tate & Lyle Hazelnut Flavouring Syrup
- Ice, optional
- Cocoa powder, to finish
Method:
- Brew a strong coffee or double shot of espresso.
- While your coffee brews, make the sweet cream by whisking together the mascarpone, milk and our Hazelnut Flavouring Syrup until smooth and creamy.
- Fill your glass with ice, if using, then pour in your espresso.
- Gently pour the sweet mascarpone cream over the coffee.
- Finish with a generous dusting of cocoa powder and a sponge finger!
A little taste of tiramisu, made for your coffee break. ✨
Ever thought pancakes could be tacos? 🌮🍓
Try this fun twist on dessert with soft, golden pancake-style taco shells made with Tate & Lyle Golden Caster Sugar, filled with fluffy whipped cream and juicy fresh strawberries.
Here’s how to make them:
Make the pancake shells: Prepare a thin pancake-style batter using Tate & Lyle Golden Caster Sugar, then cook until lightly golden.
Shape your tacos: While the pancakes are still warm, gently fold them into a taco shape and leave to cool.
Whip the cream: Whip your cream until light, fluffy and ready to pipe.
Fill: Add a generous layer of whipped cream to each pancake taco, then top with sliced fresh strawberries.
Finish: Give them a final dusting of Tate & Lyle`s Cane Icing Sugar for an extra sweet touch. ✨
Soft, creamy and fruity — a fun new way to enjoy dessert! 🍓
There`s nothing quite like homemade blackberry jam. ✨
Made with Tate & Lyle Fairtrade Cane Jam Sugar with Pectin, it`s the perfect way to capture the taste of the season.
Find the recipe via the link in our bio.
Time to upgrade your morning coffee? ☕✨
From smooth Vanilla to rich Caramel and warming Cinnamon, Tate & Lyle Flavouring Syrups make it easy to bring coffee-shop quality to your home brew.
Which flavour will brighten up your morning?
A classic dessert that never disappoints 🍓☁️
Make the perfect Easy Eton Mess with Tate & Lyle Pure Cane Caster Sugar for beautifully sweet meringue, fresh berries and fluffy cream.
Find the full recipe on our website – link in bio.
Treat yourself to something a little different 🍩✨
These Mini Ricotta Doughnuts are irresistibly soft, perfectly sweet and ideal for sharing with family and friends. Finished with a dusting of Tate & Lyle icing sugar, they`re guaranteed to disappear fast!
Ready to get baking? Find the full recipe on our website – link in bio.
Bank holiday plans? Make them minty fresh 🌿✨
Shake up a refreshing mocktail with Tate & Lyle Mint Flavouring Syrup – the perfect sip for a long weekend!
Our syrup range are available on Amazon and at sugarandsyrup.com
Looking for a fun summer activity? 🍪☀️
Get baking with homemade cookies – simple, delicious and perfect for making memories together.
What’s your favourite cookie flavour?
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