Prep
30 minsBake
1hr 30minsServes
2kgDifficulty
Easy About
A delightful tangy spread with a fragrant, woody hint of Rosemary. This would be a great addition to your Sunday Roast Chicken or Lamb.
Place the fruit in a large pan with half of the rosemary and 2.5l (4Β½ pts) of water. Bring to the boil and simmer gently for 1ΒΌ hours until the fruit is soft.
Pour into a jelly bag and strain into a bowl for about 3-4 hours, then discard the pulp.
Measure the liquid and return to the pan adding 450g (1lb) Tate & Lyle Fairtrade Preserving Cane Sugar for every 600ml (21floz) of liquid.
Heat gently, stirring until the Tate & Lyle Preserving Sugar has dissolved then bring to the boil and simmer rapidly for 10-20 minutes until setting point is reached.
Remove from the heat, skim off any surface residue then gently stir in the remaining finely chopped rosemary. Transfer to hot and sterilised jars, then seal, label, and store in a cool, dark, dry place.
Ingredients β 4 items
1
Orange
Halved & sliced into semi circles
Lemon
Halved & sliced into semi circles
Rosemary
Chopped & fresh
Preserving sugar
Rate this recipe!
Share your thoughts or advice
Good job, now enjoy!
Don't forget to share your creation using our hashtags in the chance to get featured.
Looking for a fun summer activity? πͺβοΈ
Get baking with homemade cookies β simple, delicious and perfect for making memories together.
Whatβs your favourite cookie flavour?
BBQ season is here βοΈπ’
Fire up the grill and try our delicious Summer Chicken Kebabs, made with Tate & Lyle Dark Brown Soft Sugar for a rich, caramelised flavour that`s perfect for outdoor dining.
Whether you`re hosting friends or enjoying a family BBQ, these kebabs are sure to be a crowd-pleaser.
Find the full recipe on our website β link in bio.
Afternoon Tea Week calls for freshly baked scones. βπ
To help you stock up, enjoy 10% off Tate & Lyle Sugar Cubes, Sugar Sticks and 3kg Demerara on our Sugar & Syrup website.
Offer limited to Tate & Lyle Demerara 3kg, Sugar Cubes and Sugar Sticks. Offer ends 21.08.2026. While stocks last. UK only. 18+.
Cool, creamy and packed with flavour ββ¨
Savour the comforting blend of coffee and cinnamon in this indulgent Cinnamon Coffee FrappΓ©, lightly sweetened with Tate & Lyle Cinnamon Reduced Sugar Flavouring Syrup. The perfect pick-me-up for sunny afternoons and coffee breaks alike.
Find the full recipe on our website β link in bio.
Great cold brew starts with great flavour ββ¨
Whether you like it smooth, sweet or a little indulgent, Tate & Lyle Flavouring Syrups make it easy to customise your perfect cup.
Our flavouring syrups are available on Amazon and at sugarandsyrup.com.
Itβs officially jam season π
From freshly picked berries to homemade preserves, Tate & Lyle Fairtrade Jam Sugar is here to help you make every batch beautifully sweet with the perfect set.
Find more jam-making tips and recipes on our website.
Link in bio!
Nothing beats a classic πβ¨
This zesty Lemon Drizzle Cake is made with Tate & Lyle Pure Cane Caster Sugar for that perfectly light sponge and sweet, citrusy finish.
Ready to get baking? Find the full recipe on our website β link in bio.
Summer sipping made easy!
Our Strawberry Lemon Mojito with Tate & Lyle Golden Caster Sugar is the perfect match for sunny afternoons. πππΎ
Find the recipe on wearetateandlylesugars.com
Please drink responsibly.
Our Products
View all products
